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Monday, August 5, 2013

Raspberry Vanilla Jello Salad

1 box (5.1 oz) instant vanilla pudding 32 oz. container vanilla yogurt 8 oz. container Cool Whip (thawed) 1 pkg. frozen raspberries Fold the ingredients together. (Disclaimer: I haven't tried this yet, but I don't see how it could go wrong, so I thought I'd include it anyway.)

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