1 small pkg of each Jello
Lime, Lemon, Cherry, Orange, Raspberry, Black Cherry
2 C sour cream
Boil each package (1 at a time) with 1 C water
Put 3/4 C of jello in glass cake pan
The other 1/4 C mix with 1/3 C sour cream and 2 Tbs cold water. Mix well and after the first layer of jello has set pour mixture on top. Continue this with the other 5 layers.
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