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Thursday, October 14, 2010

Hawaiian Haystacks

cream of chicken soup
chow mein noodles
chopped celery
chopped green onions
pineapple chunks
almonds
sun flower seeds
tomatoes
chopped green pepper
cheese
coconut
chicken broth
cooked Ham, diced
cooked chicken, diced
cooked rice

combine soup, and broth in saucepan to make gravy mixture. Simmer 8- 10 minutes. On individual plates stack rice, chow mein noodles, gravy mix, and desired toppings.

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