Spudnuts

1 c. milk
1/2 c. sugar
6 c. sifted flour
1 pkg. yeast
1 egg
1/2 c. potato water
1/2 c. shortening
1/2 c. white corn syrup
1 tsp. salt
1/4 c. lukewarm water
1/2 c. mashed potatoes

Knead. Rise. Roll. Cut. Rise. Fry. Sugar shake or glaze with powdered sugar glaze.