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Saturday, October 9, 2010

Snickerdoodles

1 c. shortening
2 eggs
2 tsp. cream of tartar
1/2 tsp baking powder
1 1/2 c. sugar
2 3/4 c. flour
1 tsp. soda
1/2 tsp. salt

Mix together shortening, sugar & eggs.  Sift together dry ingredients and add to sugar mix.  Chill dough.  Roll into balls and roll in mix of 2 Tbsp. sugar and 2 tsp cinnamon.  Press down slightly with bottom of glass.  Place on ungreased cookie sheet.  Bake at 400 degrees for 6-10 minutes.

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